Information about vitamins
Vitamin C is also called Ascorbic Acid it prevents scurvy
Vitamin C is also necessary for utilization of iron
The food which contains largest amount of Vitamin C is tomato
Cod liver oil contains Vitamin D
Collagen is the substance that gives elasticity to skin
Vitamin E promotes oxygenation and acts as anti aging
Carbon dioxide we release comes from food we eat
Vitamin B2 has what other name Riboflavin
Fats are made of carbon, hydrogen and oxygen
Vitamin E is called anti-aging agent
Vitamin E helps in fertility process
Vitamin B helps maintain normal appetite and good digestion
Water soluble vitamin are B and C and all other are fat soluble
Vitamin A is stored as Ester in liver
Vitamin A is found in carotene bearing plants
Vitamin K helps to form prothrobin (fibro gin) one of the enzymes helpful in blood clotting
Vitamin E is necessary for iron utilization; normal reproductive function. Vitamin E is for reproduction.
Vitamin A is found in Dairy products
Deficiency of Vitamin A causes Night blindness
. Too much presence of the Potassium salt in human blood increase the risk of heart attack.
The lack of calcium in the diet causes what condition-Rickets
Celluloses are carbohydrates.
Milk contains lactose.
Vitamin C is a preventor of infectious disease
Vitamin C is also called Skin food
Vitamin C can easily be lost in cooking and food storage
Vitamin D is essential for calcium metabolism.
Vitamin C hastens healing of wounds Paperpkinfo.com
Vitamin capable of formation of blood is B12
Riches source of Vitamin D is code liver oil
Riches source of Vitamin A is eggs
Deficiency of Calcium leads to rickets
Vitamin B1 is available is yeast.
Scury, arising due to deficiency of vitamin C, it is related to Gastro-intestinal disorder.
Sodium is necessary of nervous system.
Vitamin D is essential for calcium metabolism.
Cheese contains vitamin D.
Vitamin C can not be stored in human body.
Scurvy, arising due to deficiency of vitamin C, it is related to Gastro-intestinal disorder.
Sodium is necessary of nervous system.
Ground nut has maximum protein
Digestion of fat in intestine is aided by Emulsification
Hair, finger nails, hoofs, etc are all make of protein
Deficiency of sodium and potassium causes muscular cramps, headache and diahrae Milk (contains 80% water) is a complete food.
Cheese contains vitamin D. Vitamin E is for reproduction.
Glucose is the source of energy for human brain.
Major component of honey is Glucose
Three main food nutrients are carbohydrates, protein and fats. Other are vitamins and minerals
Meat is rich in iron we need to make blood cells
Eating of coconut increases mans mental faculties
Food poisoning can result from the eating of too much toadstools.
Vitamin c is also known as Ascorbic Acid.
Celluloses are carbohydrates. Milk contains lactose
Ascorbic acid is essential for the formation of bones and teeth.
Citric acid is a good substitution for ascorbic acid in our nutrition.
Vitamin not stored in human body.....C
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"The greatest glory in living lies not in never falling ,but in rising every time we fall". (Nelson Mandela)
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