Forum: SPSC Other Examinations
Thursday, March 04, 2010
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Replies: 35
Views: 12,329
look when we put a cap on any pot in which we...
look when we put a cap on any pot in which we make tea or curry it hastens to reach boiling point under heat y?
because its boiling point decreased....
you know
so liquid looses its boiling point...
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Forum: SPSC Other Examinations
Wednesday, March 03, 2010
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Replies: 35
Views: 12,329
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